4 servings. Recipes, Lee Kum Kee Plum Sauce. Apple Crepe. An excellent dip for roast ducks, roast meats, egg rolls, and other appetizers. You May Also Like. Plum Sauce. 1/5 teaspoon Chicken bouillon. Stir fry with chicken and coriander, chao men, Chicken enchiladas with chili tomato sauce, Stir-fried ground pork with holy basil (mou sub pad ka pow). An excellent dip for a variety of meats including roasted duck, egg rolls, and other appetizers. Great as a sauce … Dec 26, 2018 - Explore Lee Kum Kee USA's board "Plum Sauce | Recipes", followed by 435 people on Pinterest. Marinate salmon with plum mixture for 20-30 minutes. Can't find these ingredients in the supermarket? Tags: No Artificial Colours Added; No Flavour Enhancers Added; No MSG Added; No Preservatives Added; Vegan ; Made from preserved Chinese plums, quality ginger and chili. In a small bowl, combine Plum Sauce, water and lime juice (plum dipping sauce). Combine Lee Kum Kee Premium Soy Sauce, Plum Sauce, Minced Ginger and Pure Sesame Oil (plum mixture). By clicking “OK” or by clicking into any content on this site, you agree to allow cookies to be placed. Chili Garlic Sauce. Microwave for one minute and set aside. Excellent for marinating, stir-frying or dipping. It can also be used as a glaze for roast meats, cooking sauce in stir fries, dressing for salad, and even as an ingredient for dessert! Designed for easy understanding using readily available ingredients, these recipes offer variety and adaptability that help you take your menu forward with a twist, bringing in the truly authentic tastes from Asia. Some water. to learn how to disable cookies on your browser. 0; 15 mins; 1; View Recipe. Irresistibly delicious sweet sauce made from selected spices, ground soybeans, and sweet potatoes. to learn how to disable cookies on your browser. It is cheaper than many other brands, and it gives you restaurant-quality meals for less money. Lee Kum Kee Plum Sauce 220g (0)Leave a review. This is an excellent dipping sauce for roast ducks or any roast meat dishes. Plum Sauce. (c){|year|} Lee Kum Kee. If you don’t have a wok, improvise with another pan. (c){|year|} Lee Kum Kee. Roasted Chicken Breast with Mixed Berries Sauce. Ingredients: White Sugar, Salted Plums, Water, Rice Vinegar (Water, Rice, Sugar), Modified Corn Starch, Acidity Regulators (E330, … We use cookies to monitor the site traffic and to measure our site’s performance. Lee Kum Kee Sauce For Black Pepper Chicken. 200 g Chicken breast. 10 Recommended Sauces. It works as a seasoning, a marinade and also in dipping sauces. Fill another skillet with a little of oil, add in garlic and stir until fragrant. 60 g Cornstarch. Coat asparagus with beer batter mixture one at a time. Click here for price . 10 Recommended Sauces. It can also be used as a glaze for roast meats, cooking sauce in stir fries, dressing for salad, and even as an ingredient for dessert! Banana with Coconut Lee Kum Kee Plum sauce. Tags: Halal; No Artificial Colours Added; No Flavour Enhancers Added ; No MSG Added; Vegan; Made from quality Chinese plums, ginger and chilli. Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces. Ingredients . Forget hours and hours of slicing, stirring and serving. (c){|year|} Lee Kum Kee. Variety is the spice of life It’s not about a pile of egg-fried rice and sticky chicken, day after day. By continuing to browse this site, you automatically agree to our use of cookies. 0; 35 mins; 2; View Recipe. Plum Sauce. Add to trolley. https://usa.lkk.com/en/recipes/sweet-ginger-salmon-with-plum-sauce or. A proper Chinese meal is made up of lots of different dishes – some rich, others light, some stir-fried, another steamed. View All Recipes. Very Easy (5/5 - 1 vote) Add to favorite Send this recipe to a friend Ask a question to the author Print this page. We use cookies to monitor the site traffic and to measure our site’s performance. It is widely used by both consumers and professional chefs, including Michelin starred restaurants. All Rights Reserved. Info; Cooking and Dipping Sauces Plum Sauce. Here is a collection of recipes inspired by the Professional Range from Lee Kum Kee. 0-2; View Recipe. Explore easy and delicious recipes with Lee Kum Kee sauces that enhance your meals in every way. Sauce. All Rights Reserved. Contains wheat (gluten), soybeans. Return the fried chicken to the skillet and stir until the chicken are completely coated with the sauce. Refrigerate for 30 minutes. A handful of crisp, colourful vegetables. Sesame Oil; Chili Garlic Sauce; Kum Chun Oyster Sauce; Panda Brand Oyster Sauce… Serve with plum dipping sauce. By clicking “OK” or by clicking into any content on this site, you agree to allow cookies to be placed. to learn how to disable cookies on your browser. We use cookies to monitor the site traffic and to measure our site’s performance. View our, LKK’s Premium Soy Sauce (No Preservatives Added), Pure Black Sesame Oil Pure Black Sesame Oil, Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce, Spicy Eggplant with Black Bean Garlic Sauce. Panda Brand Oyster Sauce . Description. Made from quality Chinese plums, ginger and chili. Perfect for stir-frying and dipping. In a medium mixing bowl, beat egg. And don't forget, Chinese meals are made for sharing, so get friends and family together for a feast. Return the chicken to the wok and deep-fry until very crispy. View All Recipes. Combine the cornstarch and baking soda, add in egg and some water to make a thick batter. Its about balance. This sauce is one condiment you don’t want to run out of. Perfect for stir-frying and dipping. You May Also Like. Plum Sauce. Weeknight Chinese dinners should take no more than 30 minutes from prep to plating up. Tags: No Artificial Colours Added; No Flavour Enhancers Added; No MSG Added; Vegan ; Perfect to use as a dipping sauce for roast duck and finger foods. Pumpkin Muffins with Lee Kum Kee Plum Sauce. Plum Sauce. Cucumber & Tomato Salad with Spicy Plum Sauce (v), Mother's Braised East-West Beef Stew By Ken Hom, Vegan Peking Duck: Pancakes with Crispy Tofu and Hoisin Aubergine. Ingredients: Sugar, salted plums (plums, salt), water, rice vinegar, modified corn starch, ginger, citric acid, sodium citrate, chili peppers, xanthan gum. Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces. By clicking “OK” or by clicking into any content on this site, you agree to allow cookies to be placed. This fruity sauce is perfect to use as a dipping sauce for roast duck and finger foods. 3 Harbour Exchange Square, London, E14 9GE, United Kingdom, We use cookies to minitor the site traffic and measure our site's performance. 15 min. The few recipes that need a bit more dedication are made for long, lazy weekends. Just a wok and a saucepan or two will do. Scoop out and drain. Dip the diced chicken into the batter. We use cookies to monitor the site traffic and to measure our site's performance. Heat up a wok with enough oil until hot.